Reduce to the Max
Reduction and Upgrading – this was the task definition in 2013 when we were permitted to give the complete presence of GEILs Sekt and Vineyard a new edge. Out of this came a minimalistic design which forgoes unnecessary fuss and instead relies on understatement. It goes without saying that this also suits Geils’ wine stylistics …
Reduction gains attention in a world which is overloaded with information. But reducing complexity is no easy process.